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Speyside Whisky: Probably the heart of the malt industry, with distilleries almost shoulder to shoulder along the Spey and its tributaries. Speysides can be huge and sherry wooded, with smokiness, great length and complexity. Often the nose is enough to entrance.
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Aberlour  1970    46%

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for the Aberlour whisky.

Category: Speyside Whisky

Age:

Year: 1970

Alcohol by Volume: 46%

Distiller: Lombard

The house style for the Aberlour distillery is: Soft, medium to heavy, nutty, spicy (nutmeg?), sherry-accented. After dinner.

Associated website:
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 Last updated: 5th February 2013